Perspectives Restaurant at Brookstreet
Indulge all your senses with culinary masterpieces inspired by the contemporary cuisine of Executive Chef Clifford Lyness. Using local fare as well as simple and healthy ingredients from across Ontario, the menu features playful and imaginative dishes that are totally unique to Perspectives. An extensive wine list has been carefully curated to compliment this exceptional fare.
Inside displays warm and modern decor and outside the seasonal patio’s ambiance is fresh with natural surroundings; both settings conspire to create the ideal atmosphere for unforgettable dining. Larger parties are invited to reserve our private dining room, separated by a glass wall, you can enjoy intimacy while also being a part of the Perspectives dining experience.
Complimentary three hour underground parking in our secure, heated garage is available.
BREAKFAST HOURS
MON-FRI 6:30AM - 11:00AMSAT 7:00AM - 11:00AMSUN 7:00AM - 10:00AM -
SUNDAY BRUNCH HOURS
SUN 10:30AM - 1:30PM
-
LUNCH HOURS
MON-FRI 11:00AM - 2:00PMSAT-SUN CLOSED (Options Jazz Lounge Open)
-
DINNER HOURS
MON-SAT 5:30PM - 9:00PMSUN CLOSED (Options Jazz Lounge Open)SEPT 13 CLOSED
LOCATION
525 Legget Drive, Ottawa, ON K2K 2W2 
reservations
613-271-1800[email protected]RESERVE ONLINE
PERSPECTIVES MENUS
Dinner Menu
starter
♦ daily soup 9.5
please enquire as to today's creation
♦ split pea soup 11.
marrowfat peas, smoked ham hock, chives
chowder 13.5
house-ground green curry-coconut broth, bay scallop, prawn, fingerling potato, lime leaf
scallops 17.
seared scallops, apple ginger purée, house-cured pork belly, honey mushrooms, apple gelée, cauliflower, apple cider gastrique
♦ reds & greens 11.
port plumbed currants, smoked almonds, heirloom cherry tomato, white balsamic vinaigrette (v)
♦ caesar 12. 5
romaine, smoked bacon, croutons, grana padano, house vinaigrette
♦ caprese splash 12.
torn mozzarella, pine nut granola, edamame, roasted tomatoes, nappa cabbage, broccolini florets, tart tomato consommé, micro basil (v)
♦ zucchini 10.
breaded & fried zucchini, pomodoro, niagara guanciale, basil, parmesan, olive oil
♦ cevice 14.
snapper cevice, poblano & bell pepper, toasted pumpkin seeds, granny smith aguachile, avocado & coconut cream, house-made snapper chips
sushi
by Sushi Chef N. Yasuda
available Tuesday to Saturday 5 pm to 10 pm
Sushi will not be available September 28 or 29
dynamite 19.
tempura shrimp, masago, spicy mayo, avocado
kamikaze 19.
spicy tuna, rice pearls, avocado, spicy mayo
california 19.
crab, avocado, masago, cucumber, spicy mayo
dragon 21.
shrimp tempura, avocado, cucumber, barbeque eel
nigiri 19.
3 salmon, 3 tuna
chirashi 21.
assorted fish on a bed of sushi rice
veg roll 19.
cucumber, avocado, daikon, hiyashi wakame (v)
tuna tataki 19.
seared tuna, seaweed salad
create your own two course table d’hôte 36.
your choice of one main & a starter or dessert
ADD A THIRD COURSE 8.
♦ Indicates create your own table d'hôte menu items
main
cod 36.
pan seared atlantic cod, squid ink paint, yuzu gel, sea beans, fingerling coins, asparagus spears, shaved radishes, black tobiko, galangal broth
♦ chicken 27.
mushroom stuffed sous vide supreme, potato pavé, smoked celeriac purée, kale, café au lait sauce
elk 38.
elk ranch tender leg loin, acorn squash purée, ancient grain pilaf, red wine glazed shallot, cocoa nib bordelaise sauce
♦ fresh catch 27.
sustainable market fresh fish creation
♦ steak frites 29.
8oz new york strip, yam frites, peppercorn sauce, garlic aioli
♦ duck breast 29.
date purée, farro, dried cherries, cipollini onions, compressed pickled shiitake mushrooms, sour cherry jus, toasted pumpkin seeds
tenderloin 44.
5oz aaa beef tenderloin, sticky braised beef brisket, shiitake, roast cipollini, pistachio, heirloom carrot
nagano pork 39.
bone in chop, green apple purée, bacon, brussels sprouts, malt & maple reduction
veal & shrimp 41.
leek ash crusted sous vide veal loin, beurre noisette seared shrimp, roast fingerling, cipollini, persillade, lobster jus lié
lamb 39.
half rack of pistachio herb crusted lamb, couscous, harasa, spiced date purée, puffed turmeric rice, sumac dusted red onion, mint & fine herb salad
pasta
♦ butternut squash risotto 27.
saffron, winter squash, pain pour nicole, whipped ricotta, fresh herb, spiced chickpeas, mushroom, crispy garlic, quail egg (v)
linguini & lobster 35.
linguini carbonara, butter poached lobster, leek variations
♦ ricotta gnocchi 20.
hand rolled gnocchi, san marzano pomodoro, basil, grana padano (v)
We'll provide one meal to a youth in need through Mealshare
Available Monday to Saturday 5:30pm to 9:00pm. Prices are exclusive of taxes & gratuities.
Sushi maki rolls are served cut into eight pieces.
Lunch Menu
starter
daily soup 9.5
please enquire as to today's creation
caesar 12.5
romaine, smoked bacon, croutons, grana padano, house vinaigrette
chowder 13.5
house-ground green curry-coconut broth, bay scallop, prawn, fingerling potato, lime leaf
reds & greens 11.
port plumed currants, smoked almonds, heirloom cherry tomato, white balsamic vinaigrette (v)
caprese splash 12.
torn buffalo mozzarella, pine nut granola, edamame, roasted tomatoes, broccolini florets, nappa cabbage, tart tomato consommé, micro basil (v)
soba 12.
buckwheat soba noodles, crisp tofu, watermelon radish, wakame salad (v)
hummus 12.
toasted herbed flat bread, cucumber, carrot, roasted red pepper (v)
nishi steak salad 21.
émincer of angus beef, soy & sake reduction, leafy greens, holland peppers, green onion, honey sesame dressing
sandwiches
all sandwiches served with salad, pommes frites or daily soup
gluten free substitution available on select items 2.
brookstreet club 16.
vine ripened tomato, maple bacon, pulled turkey, aged white cheddar, garlic mayonnaise
brookburger 17.
fresh ground prime rib burger, bacon, onion relish, old cheddar, smoked tomato ketchup
falafel burger 15.
avocado pulse, harissa mint yogurt, tomato, house pickle, butter lettuce (v)
lobster & crab sandwich 19.
top sliced potato roll, lobster & crab, aioli, butter lettuce, avocado, lime, sliced pickles
taco platter 18.
your choice of battered haddock or pulled pork, cabbage, avocado, lime, brookstreet sauce, pickled jalapeños
main
tacos 12.
your choice of battered haddock or pulled pork, cabbage, avocado, lime, brookstreet sauce, pickled jalapeños
teriyaki chicken bowl 19.
soy & mirin glazed grilled sesame, lemongrass scented steamed rice
fish & chips 18.
battered haddock, rémoulade, pommes frites
steak frites 29.
8oz new york strip, yam frites, peppercorn sauce, garlic aioli
coconut shrimp curry 21.
shrimp, shiitake mushroom, green thai curry, coconut cream, bell peppers, jasmine rice, cilantro, lime, chopped roasted peanuts
fresh catch 27.
sustainable market fresh fish creation
thai basil beef 19.
soy, ginger, cilantro, green onion, lemongrass scented steamed rice
ricotta gnocchi 20.
hand rolled gnocchi, san marzano pomodoro, basil, grana padano (v)
cuban bowl 16.
sweet potato, black bean, quinoa & ancient grain toss, arugula, avocado pulse, citrus dressing, chopped cashews (v)
sweet
tahitian vanilla crème brûlée 9.
berry salad, sablées
citrus & chocolate 12.
yuzu cream & gel, chocolate sesame soil, orange pearls, matcha sponge cake, orange puffed rice tuile, star anise infused orange sorbet
pbj 12.
peanut butter mousse, berry sheet, caramelized banana, graham cracker ice cream, blueberry & raspberry gel
burnt bottom pie 13.
one mis-calibrated oven started it all!
your choice of apple or pear, almond butter cream, crisp puff pastry, caramelized sugar, tahitian vanilla ice cream (please allow 20 minutes for service)
brookstreet rocher 12.
hazelnut & almond dacquoise, chocolate praline mousse, hazelnut brittle, frangelico ganache, filbert snow, raspberry gel
We'll provide one meal to a youth in need through Mealshare
Available Monday to Friday 11am to 2pm. Prices are exclusive of taxes & gratuities.
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PERSPECTIVES HIGHLIGHTS
- Exquisit Contemporary Cuisine
- Locally Sourced Ingredients
- 24h Parking & Security
- Live Jazz 7 Nights a Week at Options Jazz Lounge
- Private Dining Room for Larger Groups
- Spacious Patio Overlooking the Marshes Golf Course
- Electronic Vehicle & Tesla Charging Stations