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Perspectives Restaurant

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Enjoy a fresh take on fine-dining at Perspectives — Brookstreet’s award-winning Ottawa restaurant. The contemporary cuisine of Executive Chef Clifford Lyness features fresh, seasonal ingredients from across Ontario create exceptional dishes that are totally unique to Perspectives.

Outside the ambiance of our seasonal patio is fresh with natural surroundings creating the ideal atmosphere for unforgettable dining. Larger parties are invited to reserve our private dining room, separated by a glass wall, you can enjoy intimacy while also being a part of the Perspectives dining experience.

Parking in our secure, heated garage is complimentary for up to three hours.

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    PERSPECTIVES RESTAURANT

    Open Daily for dinner service 4:00 pm - 9:00pm.

    Brunch available Saturday and Sunday: 9:00 am to 2:00 pm through Perspectives and room service. 

    Dining available in Perspectives & Options Jazz Lounge, on our patios and through room service.

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    Perspectives Restaurant

    Menu

    Available from 4pm to 9pm

    table d’hôte  48.

    COCONUT CRAB CAKES (gf)

    red dragon sauce, nectarine chutney, micro cilantro

    SPINACH STUFFED CHICKEN BREAST

    roasted romanesco, cherry tomato, pickled heirloom carrot, duck fat fingerling potatoes, soubise

    S’MORES CHEESE CAKE

    graham cracker crust, milk chocolate cheese cake, housemaid marshmallow, berry coulis

    starter

    SPLIT PEA SOUP  14. (gf)

    marrowfat peas, smoked ham hock, chives

    CAESAR  12.

    romaine, smoked bacon, croutons, grana padano, house vinaigrette

    FENNEL SALAD 14 (v, v+, gf)

    orange and saffron scented fennel, dried cranberries, quinoa, toasted sesame seeds, almonds, orange supreme, tahini dressing, micros cilantro

    COCONUT CRAB CAKES 15. (gf)

    red dragon sauce, nectarine chutney, micro cilantro

    1 LBS BUFFALO WINGS  15.

    kick it up sauce, ranch or blue cheese dip

    SESAME CHICKEN  17

    maple general Tso’s sauce, fried boneless chicken, sesame, green onion

    SWEET POTATO FRIES 9.

    garlic mayo

    sandwiches

    BUFFALO CHICKEN WRAP  18.

    maple bacon, aged white cheddar, lettuce, vine ripened tomato, garlic aioli
    choice of: crispy battered or grilled chicken
    served with fries or house salad

    BROOKBURGER  18.

    6oz prime rib burger, bacon, onion relish, old cheddar, lettuce, smoked tomato ketchup
    served with fries or house salad

    kids

    CHICKEN FINGERS  16.

    with fries

    CHEESE BURGER  14.

    with fries

    KIDS PASTA  14.

    marinara sauce, parmesan, garlic bread

    KIDS VEGETABLES  6.

    raw with ranch dip or steamed

    main

    STEAK & FRIES  34.

    8 oz New York Strip, shoestring fries, sautéed onions, seasonal vegetables, garlic aioli, whiskey

    6oz BEEF TENDERLOIN 44. (gf)

    potato fondant, seasonal vegetables, caramelized onion & horseradish puree, peppercorn brandy sauce

    SICILIAN GRILLED CHICKEN BREAST  28. (gf)

    toasted quinoa pilaf, roasted cauliflower, asparagus, cilantro pesto, mascarpone

    GRILLED STEAK SALAD  32. (gf)

    delectable greens, Manotick tomatoes, chèvre, black olive dust, cracked mustard seed, rosemary and horseradish dressing (gf)

    SALMON & SALAD  28.

    bourbon honey glazed salmon, tender greens, tomato, red onion, white balsamic vinaigrette, charred citrus

    SEARED SCALLOPS  36 (gf)

    minted pea pulse, spinach flash, bacon lardon, duck fat fingerling potato, carrot crisps (gf)

    VEGAN GNOCCHI PUTTANESCA 26. (v, gf)

    castelvetrano olives, caper berry, confit garlic, sundried tomato, chili, basil chips, nutritional yeast

    SPAGHETTI CARBONARA 28.

    bacon, confit garlic, parmesan
    add bay scallops 10.
    add chicken 8.

    SPINACH STUFFED CHICKEN BREAST 29. (gf)

    roasted romanesco, cherry tomato, pickled heirloom carrot, duck fat fingerling potatoes, soubise

    sushi

    THURSDAY TO SATURDAY • 5PM - 9PM

    DYNAMITE  19.

    tempura shrimp, masago, spicy mayo, avocado

    KAMIKAZE  19.

    spicy tuna, rice pearls, cucumber, avocado

    CALIFORNIA  19.

    crab, avocado, masago, cucumber, spicy mayo

    VEGETARIAN  19.

    cucumber, avocado, daikon, hiyashi (v)

    CHEF'S COMBO  32.

    choice of sushi or sashimi

    sweet

    TRIPLE CHOCOLATE MOUSSE  10.

    dark, milk and white chocolate, raspberry sauce

    S’MORES CHEESE CAKE 12.

    Graham cracker crust, milk chocolate cheese cake, housemaid marshmallow, berry coulis

    CHERRY BOURBON GELATO  9.

    (in house only)

    VEGAN CHOCOLATE CAKE  12.

    dark chocolate & coconut cream ganache, gluten free flour génoise, raspberry textures

    price is subject to tax

    v) vegetarian      (gf) gluten free

    Brunch

    Saturdays & Sundays from 9am to 2pm

    BREAKFAST

    Classic Breakfast  16.

    two eggs, choice of bacon or sausage, breakfast potato & sourdough toast

    Huevos Ranceros  14.

    pico de gallo, black bean, corn tortilla, salsa, local free-range egg (v)

    Tso's Chicken & Waffles  18.

    maple general tso's sauce, fried boneless chicken, buttermilk waffle, sesame, green onion

    Eggs Benedict  16.

    shaved black forest ham, two poached eggs, hollandaise, english muffin, breakfast potato

    Steak & Egg  24.

    7oz striploin steak, dauphinoise potato, local free-range egg (gf)

    KIDS

    Kids Waffles  14.

    2 mini waffles, fresh fruit, maple syrup

    Chicken Fingers  16.

    shoestring fries

    Cheeseburger  16.

    shoestring fries

    Pasta  14.

    marinara sauce & garlic bread

    Vegetables  6.

    choice of raw with ranch dip or steamed

    STARTERS

    Sweet Potato Fries  9.

    garlic mayo

    Caesar  12.

    romaine, smoked bacon, croutons, grana padano, house vinaigrette

    FENNEL SALAD 14.

    orange and saffron scented fennel, dried cranberries, quinoa, toasted sesame seeds, almonds, orange supreme, tahini dressing, micros cilantro (v, v+, gf)

    MAIN

    Buffalo Chicken Wrap  18.

    maple bacon, aged white cheddar, lettuce, vine ripened tomato, garlic aioli
    choice of: crispy battered or grilled chicken
    served with fries or house salad

    BrookBurger  18.

    6oz prime rib burger, bacon, onion relish, old cheddar, lettuce, smoked tomato ketchup
    served with fries or house salad

    VEGAN GNOCCHI PUTTANESCA 26. (v, gf)

    castelvetrano olives, caper berry, confit garlic, sundried tomato, chili, basil chips, nutritional yeast

    SWEET

    Fruit Plate  10.

    sliced fruits & fresh berries

    Apple Cobbler  8.

    crumble, vanilla ice cream

    Vegan Chocolate Cake  12.

    dark chocolate & coconut cream ganache, gluten free flour génoise, raspberry textures

    Cherry Bourbon Gelato  9.

    (not available for take-out)

    price is subject to tax

    v) vegetarian      (gf) gluten free

    Reserve / Order

    call 613-271-1800

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    Brookstreet Escape

    Brookstreet Escape

    For less than $100 per person, not only is this Ottawa getaway affordable, but it offers the escape you need to relax and recharge!

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    Gallery

    Entrance
    Patio
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    Patio
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    Seating
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    What Our Guests Say

    We have stayed at the Brookstreet once before (shortly after it opened). We live just 2 hours from Ottawa so almost never stay over. This time we wanted just an overnight in luxurious surroundings at a reasonable price and the Brookstreet did not disappoint.
    We decided on a golf staycation to celebrate our 50th wedding anniversary. We’ve tried numerous ways to celebrate but with COVID-19 things didn’t work out as planned. This was better than we had imagined. The hotel room was more than adequate & golf course is in great shape. We hope to make this golf staycation an annual trip. Thank you!
    We are from Ottawa and just wanted to get away. I felt hesitant to stay at a hotel given COVID but with all good practices visibly in place by Brookstreet I felt at ease. We absolutely loved our stay and look forward to our next visit. Thank you so very much!
    The COVID policy at this time was extremely well detailed. The friendliness & attentiveness of the staff at check-in, check out and throughout the dining and golf experiences was outstanding.
    It is a perfect getaway right in town where the staff will make you feel special and pampered. The service was exceptional!

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    Safe Travels by World Travel & Tourism Council, Tourism Industry Association of Ontario
    StaySafe Hospitality StayClean Accresited
    Certificate of Excellence
    2019
     

    PERSPECTIVES HIGHLIGHTS

    • Exquisit Contemporary Cuisine
    • Locally Sourced Ingredients
    • 24h Parking & Security
    • Live Jazz 7 Nights a Week at Options Jazz Lounge
    • Private Dining Room for Larger Groups
    • Spacious Patio Overlooking the Marshes Golf Course
    • Electronic Vehicle & Tesla Charging Stations

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    PURCHASE A BROOKSTREET GIFT CARD - THE PERFECT GIFT

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    NOTICE: Covid-19 Information. Learn more.