You’re invited to our upcoming Winemaker’s Dinner - a curated evening of food, wine, and conversation.

Enjoy a chef-driven five-course menu with expertly paired wines from around the world, highlighting how terroir and technique come together on the plate and in the glass.

This one-night-only experience blends craftsmanship, connection, and exceptional taste.

The evening features wines guided by Emma Garner, Head Winemaker at Trius and Thirty Bench, and Director of Winemaking, Ontario for Andrew Peller Limited. With global training, award-winning craftsmanship—including Winemaker of the Year and leading Thirty Bench to Canada’s Best Small Winery—and a key role in developing Canada’s top sparkling wine program, Emma is a driving force in elevating Ontario wine.

A rare chance to enjoy her work in an intimate, curated setting. Reserve your seat today.